Subcategories

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  Antioxidant protection

  • A diet high in antioxidants may reduce the risk of many diseases (including heart disease and certain cancers). Antioxidants scavenge free radicals from the body cells and prevent or reduce the damage caused by oxidation. The protective effect of antioxidants continues to be studied around the world.

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  Anti-parasitic protection

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  Antistress and sleep

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  Detoxification of the...

  • Detoxification of the body
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  Children's health 6-12...

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  Energy

  • Energy

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  Women's health

  • Women's health

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  Health of the...

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  Immunity

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  Weight control and loss

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  Phytosupport of the...

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  Gynecology

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  Locomotor apparatus

  Locomotor apparatus

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  The Digestive System

  The Digestive System

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  Chronic fatigue

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  Thyroid gland

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  Urology

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  Metabolism

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  Memory and attention

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  Joints and bones

• Antifungal protection

• Digestion

• Heart and blood vessels

• Men's health

• Skin, hair, nails

• Thyroid gland